Friday, October 30, 2015

Thursday, October 29, 2015

Wednesday, October 28, 2015

Tuesday, October 27, 2015

Breakfast And Brunch - Monkey Bread Ii

Here is a recipe for a bread machine, though it can easily be done in the conventional, muscle building way. You use the dough only setting and do the rest by hand. For machines that do 1 1/2 - 2 pound capacity.

Monday, October 26, 2015

Thursday, October 15, 2015

Wednesday, October 14, 2015

A Bat Juice Mocktail Might Not Sound Totally Appetizing To You, But The Kids Will Enjoy It Thoroughly. Give Them This Black Halloween Drink And Watch Them Squeal With Delight, Not Fright.

A Bat Juice Mocktail Might Not Sound Totally Appetizing To You, But The Kids Will Enjoy It Thoroughly. Give Them This Black Halloween Drink And Watch Them Squeal With Delight, Not Fright.

Tuesday, October 13, 2015

Monday, October 12, 2015

Cheese - Bar Chicks Blackened Chicken Sliders

Adult Search Scarborough
Chicken breasts seasoned with a special spice mix are served on small rolls with garlic and chive aioli and caramelized onion for a flavorful slider perfect for a party.

Salad - Tangy Pear And Blue Cheese Salad

Romaine, blue cheese, chopped pears, walnuts, and red onion, combined with a tangy dressing, make this salad unforgettable. It is a sure hit worth trying!

Sunday, October 11, 2015

Pasta - Three Pepper Pasta Salad

Orange, yellow, and red peppers are tossed with an olive oil and vinegar dressing and tricolor pasta.

Saturday, October 10, 2015

Pasta - Soup For Couscous

This garbanzo bean, sauteed vegetable and hard boiled egg stew seasoned with turmeric and coriander is a vegetarian delight meant to be served spooned over a mound of cooked couscous.

Friday, October 9, 2015

Appetizers And Snacks - Teri Tips

Cubed beef steak is marinated in soy sauce, sesame oil, and sugar for at least 4 hours. The meat is sauteed and added to the reduced marinade along with chopped green onions and white wine.

Wednesday, October 7, 2015

Tuesday, October 6, 2015

Thursday, October 1, 2015

Bbq Grilling - Swedish Cured Pork Loin

This is a delicious, easy to prepare main dish that is a little different. The meat is cured overnight in a dry rub of sugar, salt, cumin and cardamom. Be sure not to over cook or the meat will be dry.