Thursday, December 31, 2020
Wednesday, December 30, 2020
Tuesday, December 29, 2020
Seafood - Oyster And Spinach Chowder
This is my take on the oyster stew that my mom used to make when I was a child. I kind of gussied it up a bit by adding some fresh veggies, thickening the soup, and adding cheese.
Monday, December 28, 2020
Sunday, December 27, 2020
Thursday, December 24, 2020
Wednesday, December 23, 2020
Meat And Poultry - Red Neck Turtle Burgers
Big seasoned beef burgers with cheese and onions have hot dog heads, legs, and tails, and a woven bacon top for a shell. The kids will love these fun turtle-shaped burgers.
Tuesday, December 22, 2020
Monday, December 21, 2020
Bbq Grilling - Sharons Scrumptious Souvlaki
This is my family's favorite Greek dish. Lamb is marinated overnight, then threaded onto skewers and grilled. The meat is served on a pita bread with a zesty, garlicky yogurt sauce. This can be served with a Greek salad and rice pilaf.
Sunday, December 20, 2020
Friday, December 18, 2020
Thursday, December 17, 2020
Cheese - Slow Cooker Reuben Dip
A wonderful, easy, creamy hot dip that even sauerkraut haters love. I often take this to work potlucks because I can assemble it at work. Just throw everything in and stir a few times. Also, it's delicious when it's overcooked and kind of dry!
Breakfast And Brunch - Brunch Omelet Torte
Two omelets with a ham and cheese filling all tucked inside a puff pastry crust. A special dish that's bound to impress your guests.
Tuesday, December 15, 2020
Bbq Grilling - Chicken Marinade
A little sherry makes all the difference in this succulent grilled chicken recipe with an Asian flair.
Monday, December 14, 2020
Sunday, December 13, 2020
Fruits And Vegetables - Bacon Lettuce And Tomato Macaroni Salad
The delicious flavors of crisp crumbled bacon and tangy fresh tomato that you love in a BLT sandwich dress up a bowl of macaroni salad that's perfect for a light lunch or side dish.
Saturday, December 12, 2020
Friday, December 11, 2020
Thursday, December 10, 2020
Fruits And Vegetables - Refreshing Sweet And Spicy Jicama Salad Vegan
This crisp and colorful salad is spicy with Thai chile and jalapeno peppers. Fresh oranges and a bit of lemon juice add a delightful zing.
Wednesday, December 9, 2020
Tuesday, December 8, 2020
Breakfast And Brunch - Spiced Persimmon Butter
Warmly spiced persimmon butter made in the slow cooker brings a unique fruity taste to your morning toast or muffin; the butter makes a pretty gift. Pack in canning jars and refrigerate for several weeks.
Monday, December 7, 2020
Bread - Broccoli Squares
Herbs And Spices - Taqueria Style Tacos Carne Asada
This is a great recipe for authentic Mexican taqueria style carne asada tacos (beef tacos). These are served on the soft corn tortillas, unlike the American version of tacos.
Sunday, December 6, 2020
Saturday, December 5, 2020
Fruits And Vegetables - Marinara With White Wine
This is a rich marinara with white wine and anchovies. It's rather soupy, so simmer it as long as it takes to reach your desired consistency.
Friday, December 4, 2020
Sunday, November 29, 2020
Soups Stews And Chili - Cheese Soup With Broccoli
Broccoli florets, onion and shredded carrots in chicken broth are combined with a roux-thickened milk base in this cheese soup made with processed American cheese food.
Saturday, November 28, 2020
Friday, November 27, 2020
Thursday, November 26, 2020
Wednesday, November 25, 2020
Cheese - Carrot Cupcakes With White Chocolate Cream Cheese Icing
Tuesday, November 24, 2020
Bbq Grilling - Garlic Herb Beer Butt Chicken
Plenty of garlic, fresh parsley, oregano, and thyme flavor grilled chickens cooked with cans of beer.
Bbq Grilling - Bbq Chicken Salad
This lively salad of grilled chicken, corn, bell pepper, and onion is dressed with a tangy mixture of barbeque sauce and mayonnaise.
Monday, November 23, 2020
Sunday, November 22, 2020
Cheese - Sweet Potato Gnudi With Sage Butter
'Gnudi' (or 'naked' ravioli without a pasta jacket) are tender dumplings simmered like gnocchi and, when made with sweet potatoes and finished in sage butter, present beautifully for a delicious autumn dish.
Cheese - Hot Mexican Spinach Dip
Take your taste buds on a wild joyride to old Mexico with this hot, creamy dip. Spinach, salsa and Monterey Jack cheese are blended in a harmonious flamenco of flavors that's great with tortilla chips.
Saturday, November 21, 2020
Side Dish - Pammys Slow Cooker Beans
Smoked turkey leg meat amps up the flavor of a simple slow-cooked bean dish. Serve these yummy, smoky beans on hot cooked rice or with cornbread.
Pasta - Salad Stuffed Shells
Stuffing jumbo pasta shells makes a cute way to dress up a simple salad of romaine, salami, cucumber, and tomato.
Friday, November 20, 2020
Herbs And Spices - Gingerbread Frosting For Cookies
Desserts - Honey Bun Cake I
This cake tastes just like the name suggests - like a honey bun. It has been served to hundreds of people and everyone has said how much they liked it. It is a sweet cake and not for those that are watching their weight. Tastes wonderful if served with a small scoop of vanilla ice cream.
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