Monday, March 29, 2021
Desserts - Moist Holiday Honeycake
A moist and yummy honey cake for Rosh Hashanah has coffee, orange juice, a touch of whiskey, and plenty of fragrant spices for a sophisticated taste.
Sunday, March 28, 2021
Breakfast And Brunch - Cinnamon And Sugar French Waffle Toast
It's so easy to make French toast from scratch, then cook it golden brown in a waffle iron! Serve with butter, syrup, or jam.
Saturday, March 27, 2021
Friday, March 26, 2021
Desserts - Easy Granola Bars
Fantastic bars that have a lot of flexibility. You can adapt the recipe to your liking. Great for hikes, long road trips and camping as they store well and keep fairly long - unless you eat them all! Use any combination of chocolate chips, dried fruit, coconut, pecans, almond slices, or any other tidbits you'd like in a granola bar.
Wednesday, March 24, 2021
Pasta - Tommys Ham Casserole
A great leftover ham recipe that my husband takes all the credit for. It contains leftover ham, pasta, cheese and bread crumbs in a creamy soup base.
Tuesday, March 23, 2021
Monday, March 22, 2021
Sunday, March 21, 2021
Saturday, March 20, 2021
Friday, March 19, 2021
Bbq Grilling - Chef Johns Tandoori Chicken
In this simple recipe, chicken is marinated in yogurt and the spice mixture tandoori masala, then grilled over hot coals to produce the complex flavors of Tandoori chicken.
Salad - Cranberry Pecan Salad
Wednesday, March 17, 2021
Soups Stews And Chili - Lloyds Healthy Chicken Zoopa
Chicken vegetable soup with wonderful variations: dashes of soy and hot pepper sauces, plus spinach. This low fat soup is rich in nutrients and taste.
Tuesday, March 16, 2021
Salad - Curry Broccoli Salad
Besides curry, this dazzling salad has yummy sunflower seeds and dried cherries. It tastes great and looks super when presented on a big, beautiful platter. Marinate overnight so that the flavors of the curry/mayonnaise dressing has time to work.
Monday, March 15, 2021
Soups Stews And Chili - Sausage White Bean Soup
Instead of starting with a hambone (which you won't have unless you've just eaten a baked ham) and dried beans (which require significant soaking and simmering time), simply open cans of chicken broth and beans. Minced prosciutto instantly transforms commercial chicken broth into a ham-flavored soup base. Italian sausage reinforces the pork flavor and makes the soup substantial and satisfying. Mashing some of the canned beans thickens the soup and gives it the body of one that's been long simmered. Sauteed onions, carrots and celery add depth of flavor and ensure the soup's homemade feel.
Sunday, March 14, 2021
Cheese - Pork Chops With Fresh Tomato Onion Garlic And Feta
You will not be disappointed with this wonderful pork chop. It is tender, moist, and full of fresh flavors. I serve with garlic mashed potatoes and asparagus. It's a favorite in our household.
Wednesday, March 3, 2021
Cheese - Corn And Zucchini Melody
Zucchini, corn, and onions are cooked in a skillet and topped with crispy crumbled bacon and shredded Monterey Jack cheese.
Monday, March 1, 2021
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