Thursday, April 30, 2015
Wednesday, April 29, 2015
Tuesday, April 28, 2015
Seafood - Cajun Shrimp Soup
The secret to this recipe is the 1/2 teaspoon of liquid crab boil. Shrimp and/or crab can be used in this delightful soup.
Monday, April 27, 2015
Sunday, April 26, 2015
Saturday, April 25, 2015
Breakfast And Brunch - Fergs Ulster Fry Up
In the North of Ireland, locals treat themselves to this enormous breakfast on the weekends. The fried breads make it unique. Soda bread and potato farls are cooked in reserved bacon fat making them golden and crispy. Served alongside Irish bacon, sausage, black pudding, tomato and egg - you won't need to eat again for the rest of the day!
Friday, April 24, 2015
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